cRO - Chinese
绿肉食人火龙果尾巴
带有甜蜜果香的食人火龙果尾巴,直接吃有点偏酸,主要在榨汁后用于烹饪。
重量: 1
dpRO - English
Green Pitaya Tail
A pitaya tail that gives off a sour, fruity fragrance. It's too acidic to be eaten raw. Usually, it's juiced for cooking purposes.
Weight: 1
GGH - English
Green Pitaya Tail
A pitaya tail that gives off a sour, fruity fragrance. It's too acidic to be eaten raw. Usually, it's juiced for cooking purposes.
Weight : 1
idRO - Indonesian
Green Pitaya Tail
Ekor pitaya yang mengeluarkan aroma buah yang asam
Terlalu asam untuk dimakan mentah.
Biasanya, dibuat jus untuk keperluan memasak
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Berat: 1
iRO - English
Green Pitaya Tail
A pitaya tail that gives off a sour, fruity fragrance. It's too acidic to be eaten raw. Usually, it's juiced for cooking purposes.
Weight: 1
jRO - Japanese
グリーンピタヤの尻尾
甘酸っぱい果物の
香りのするピタヤの尻尾。
そのまま食べるには
酸っぱすぎるため
絞った汁を料理に使う。
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重量 : 0.1
kROM - Korean
녹색 피타야 꼬리
새콤한 과일향이 나는 피타야 꼬리. 그냥 먹기에는 매우 시다. 주로 즙을 내어 요리에 사용한다.
무게 : 1
kROS - English
녹색 피타야 꼬리
새콤한 과일향이 나는 피타야 꼬리. 그냥 먹기에는 매우 시다. 주로 즙을 내어 요리에 사용한다.
무게 : 1
LATAM - English
Green Pitaya Tail
Pitaya tail with a sour fruity aroma. It's too sour to eat plain. Usually, the juice is extracted and used in cooking.
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Weight: 1
LATAM - Portuguese
Cauda de Pitaya Verde
Cauda de Pitaya com um aroma frutado azedo. É muito azeda para comer pura. Geralmente, extrai-se o suco e usa-se na culinária.
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Peso: 1
LATAM - Spanish
Cola de Pitaya Verde
Cola de Pitaya con un aroma frutal ácido. Es demasiado ácida para comerla sola. Generalmente se extrae el jugo y se usa en la cocina.
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Peso: 1
thROG - Thai
Green Pitaya Tail
หางของ Pitaya ที่มีรสหวานอมเปรี้ยวของผลไม้ หากกินเปล่า ๆ จะเปรี้ยวจนเข็ดฟัน คนส่วนใหญ่จึงนิยมนำมาคั้นเป็นน้ำ และใช้ปรุงอาหาร
น้ำหนัก : 1
twRO - Chinese
綠肉食人火龍果尾部
帶有甜蜜果香的食人火龍果尾部,直接吃有點偏酸,主要是榨汁後用於烹飪。
重量 : 1
vnRO - Vietnamese
Green Pitaya Tail
Đuôi Pitaya có hương trái cây chua ngọt. Rất chua nếu ăn trực tiếp. Thường được ép lấy nước để sử dụng trong nấu ăn.
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Nặng: 1
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